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100% Hawaii Coffee Of The Day

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Our story

Specialized Roasting Process Using Hawaiian Volcanic Water

Local Joe Coffee Roasters is a black owned roasting company that was founded in Honolulu Hawaii in 2015 by Charles Asselbaye, a Peet’s coffee trained roastmaster who was born in France, raised in Central Africa, and educated in the United States.

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Our menu

Perfect With Your Coffee

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Our process

Specialized Roasting Process Using Hawaiian Volcanic Water

We roast our beans the traditional way using a Probat drum roaster. This method allows us to gently develop the coffee's aromas particularly well because the longer roasting time of 12 to 20 minutes at 180 to 240 °C reduces acidity and makes the coffee more digestible. In order to maintain control during our high temperature roasting process, our roastmaster uses Hawaiian volcanic water to add humidity whenever necessary to reduce the internal temperature of the beans.

Stay in touch

Location

110 Marin St
Honolulu, HI
96817

Hours

Mon, Tue, Wed, Thur, Fri
6:30 AM - 2:00 PM
Sun, Sat
8:00 AM - 1:00 PM